Monday
Happy hour from 3 p.m. to 6 p.m.
Reverse happy hour from 10 p.m. til close.
$3 wells
$4 Jagermeisters
Tuesday
All-day happy hour!
Team trivia from 7 p.m. to 9 p.m. (very popular – call to reserve a spot!)
Wednesday
Happy hour from 3 p.m. to 6 p.m.
Reverse happy hour from 10 p.m. til close.
$5 Jack Daniels
Thursday
Happy hour from 3 p.m. to 6 p.m.
Reverse happy hour from 10 p.m. til close.
$4 Three Olives vodka
Simply Paul plays from 6 p.m. to 8 p.m.
Friday
Happy hour from 3 p.m. to 6 p.m.
$2.75 Coronas and Corona Lights
Saturday
$5.75 Stoli vodkas
$3 wells for the ladies from 8 p.m. til close
Scottsdale Stompers plays from 4 p.m. to 6 p.m.
Sunday
Reverse happy hour from 10 pm. til close.
$3 Mimosas and Greyhounds
$4.75 Bloody Marys
BOP Exploration of Flavors beginning 6-15-2012
*Soup – $3.95 (add a small salad for $2.00)
New England Clam Chowder
Homemade Vegetable
*BOP Grilled Prime Rib – $8.95
Thin sliced prime rib, mozzarella cheese, sautéed onions, and creamy horseradish, on sourdough bread. Choice of side
*Tuna Melt – $8.95
Tuna salad served on sourdough topped with American cheese and green chili. Choice of side
*BOP Slider Special – $6.95
Four ground beef sliders topped with sautéed onion and a side of aujus. (add cheese for $1.00)
*Italian Stallion – $8.95 (served hot or cold) Salami, pepperoni, ham, American and Swiss cheese, pepperincinis, lettuce, tomato, and onions all served on a hoagie roll with homemade creamy Italian sauce.
*Steak Gyro – $8.95
Sautéed Philly steak meat served in a pita with tomatoes, onions, lettuce, and Tzatziki sauce. Choice of side
*Port Mushroom Burger – $8.95
Half pound burger grilled to order, topped with swiss and a port mushroom reduction. (Also great with chicken!) Choice of side
*Baked Penne in a Creamy Red Sauce – $9.95
Penne pasta baked in a creamy red sauce topped with mozzarella. Served with veggies, and toasted bread.
* Antipasto Salad – $7.95
Mixed greens, salami, pepperoni, ham, artichoke hearts, tomato, and parmesan cheese
*The Valli Salad – $7.95
Mixed greens, roasted red peppers, onion, parmesan cheese, artichoke hearts, tossed in a red wine vinaigrette dressing, topped with shredded mozzarella, tomatoes, fresh basil, and drizzled with olive oil and balsamic vinegar. (add chicken, or shrimp, $4.00)
*Iceberg Wedge with Bleu Cheese – $5.95
A wedge of iceberg lettuce topped with chunky bleu cheese dressing, bleu cheese crumbles, bacon, and tomatoes.
*BOP Cookie and Cream or our new Caramel Chocolate Brownie ala Mode – $4.95
*Jumbo Soft Pretzels – $3.00 (add spicy beer cheese dip $2.00)
*Notice! We are happy to accommodate our customers whenever possible, however we are required by law to inform you that consuming raw or undercooked meats, poultry, shellfish, or eggs may increase you risk of food borne illness. Additional information upon request
